A difficult year for forests, fields and meadows
It was — once again — an unusually hot year: in 2018, large parts of Europe were beset by an…
Farming methods are more than just techniques; they are a reflection of our relationship with the land. It is the foundation of agriculture, and its methods and practices have evolved over millennia to meet the growing demands of a rising global population. From traditional techniques passed down through generations to cutting-edge innovations, farming methods play a crucial role in ensuring food security, sustainability, and environmental conservation.

It was — once again — an unusually hot year: in 2018, large parts of Europe were beset by an…

Jamaica: Recent climate events and the novel coronavirus pandemic have underscored the urgent need for local sustainable food production. It…

Israeli company 2BFresh exports ready-to-use microgreens to North America, Europe, and Asia and not just for garnishing plates.

It’s ancient, it’s massive, and it is faltering. The gargantuan aspen stand dubbed ‘Pando,’ located in south-central Utah, is more…

Over 40 years of monitoring, an endangered bunchgrass prairie became hotter, drier and more susceptible to fire annually — but…

Overall, this and other research into food safety are ongoing, and new information becomes available continuously to help shape the…

They are the salt-tolerant shrubs that thrive in the toughest of conditions, but according to new UniSA research, mangroves are…

Even by the unconventional standards of modern-day urban agriculture, Geert Hendrix’s set-up is unorthodox. It is in an Alphington warehouse,…

Intensified rainstorms predicted for many parts of the United States as a result of warming climate may have a modest…

Genetics:Â Microgreens are not classified by the species of plant produced; the term is simply a classification based on the stage…