Sweet, juicy oranges make a delicious and healthy snack or addition to a meal. A whole, medium-sized orange contains only about 60 calories and has no fat, cholesterol or sodium, …

Potato, (Solanum tuberosum), an annual plant in the nightshade family (Solanaceae), is grown for its starchy edible tubers. The potato is native to the Peruvian-Bolivian Andes and is one of …

Maize (Zea mays L.) is the leading grain in the world with an annual production of more than 1 billion tons in 2013, and it constitutes staple foods for large …

Sugarcane is considered one of the most environmentally friendly crops because it requires minimal fertilizer and pesticides. It gets most of what it needs from the region’s rich, moist soil. …

More than 600 million tonnes of wheat are harvested annually, making it one of the ‘big three’ cereal crops. It is an extremely nutritious and widely cultivated cereal grain. In …